Sunday, 30 August 2009

Arts Gallery Opening Ceremony




















These mini cupcakes are for my kids art teacher shop opening ceremony. Those monster are the logo or sign for the shop. How do u all like it??????

Thursday, 27 August 2009

Ocean Park Outing on 26 Aug 2009






































Due to the house renovation works, shifting house and H1N1, this summer didn't bring them anyway. Before, promise to bring them somewhere outing. And they going to back to school next week. Time pass.

Brioche bressane & Brioche Sucre







With the same Baguette au levain SAF dough, I make these few variety of breads. It used 100% egg (without any water) + lots of butter on the dough.

Banana Cake


Sunday, 23 August 2009

Chocolate Chips Hearth



With same milk dough, I added chocolate chips in the middle and cut different cutting to seperate types of bread i made.
For different flavour change chocolate chips to Red Bean or lemon peel or raisin or cranberries which ever u have on hand.

Milk Hearth

This milk dough recipe are from the new book i bought.

It was made with 100% milk + egg yolk, NO Water is added to the dough. It has a very stronge Milk flavour. With adding 30% cake flour, the bread has a soft and chewy texture. Good to make sandwich.

New Book


Just bought a new book on Bread. It's about the secret famous Japanese bread store in Taiwan. 100% nataural and healthy bread.

Thursday, 13 August 2009

Coconut Jelly


It's made with fresh young coconut juice + coconut + jelly powder. Adult will love it but kids some like some don't like.

Big "Pat Pat" Birthday Cake











Last minute make this cake, cause we're shifting house this Saturday. So, simple simple one only.
Inside is chocolate fudge cake with mocha buttercream.

Wednesday, 5 August 2009

Mix Berry Crust Bread


With the balance of crust topping. I make this bread by flatten the dough into square shape and poke holes. Leave it for final fementation b4 piping it with jam and crust topping.