Sunday, 25 October 2009

Coffee Chocholate chips Berry Bun


Instant coffee powder + cocoa powder + dried blueberries + chocolate chips are added to the dough.

Chocolate Clay Basket


The basket and flowers are make by chocolate. All can be eat.

Thursday, 15 October 2009

Classic Rasberry Chocolate Gateau



Here are the things we need:
100g Chocolate 75%
70g Unsalted Butter
30g Fresh Cream
40g Rasberry Jam
65g Egg Yolk (3pcs)
40g Sugar A

140g Egg White (4pcs)
60g Sugar B
15g Cake Flour
30g Cocoa Powder

Methods:

1. Double boil melt chocolate + butter. Follow by fresh cream + jam.
2. Mix egg yolk + sugar A before adding to chocolate mixture.
3. Beat egg white + sugar B till soft peak. Fold 1/3 into the egg yolk mixture. Followed by flour + cocoa (sifted).
4. Lastly, gently fold balance 2/3 egg white. Water bake @ 180 degree C for 40 - 45 min.

Monday, 12 October 2009

Pesto Sauce Bread







Pesto sauce was added to the dough, so it has a strong herbs flavour. With the same dough, i used butter milk and fish floss as filling for the kids.Good to make as dinner roll or mini burger too.

Sunday, 20 September 2009

Pistachios Almond Cake


The ingredients we need are :
Unsalted Butter x 240g
Icing sugar x 140g
Egg x 325g
Almond Powder x 150g
Cake Flour x 195g
Pistachios Paste x 40g

Chopped pistachios can be added to the batter. But i personally don't like.

Green Tea Twisted Toast




Instead of using Cocoa Powder, Green Tea Powder was replaced.

Tuesday, 15 September 2009

Coconut Corn Konnyaku Jelly


The main ingredients are Konnyaku Jelly Powder + coconut cream + sugar + water + sweet corn cream. Simple simple simple...

Monday, 14 September 2009

Cinnamon Rolls


Curry Bun


Curry powder was added into the dough, so it has a strong curry flavour on it. As usual the filling are curry meat + potato + big onion and coated with bread crumb.

Pain de mie "Simple White Bread"


Instead of using 100% bread flour, 50% of bread flour was replaced by France bread flour. This is to make it more chewy.