With same dough and balance of red bean paste i made. I make these bread. It's more refreshing.
Topping:
Butter 50g
Green Tea Powder 5g
Egg 50g
Sugar 80g
Black Sesame 5g (I don't have it at home, so i change it to poppy seed)
Cake Flour 50g
Methods:
Mix Butter + Sugar B4 adding egg and dry ingredients last.
Red Bean Filling:
Glutinouse Powder 75g
Sugar 1tbsp
Hot Water 75g (At 120 degree C)
Red Bean 80g
Methods:
Mix Glutiouse powder + Sugar b4 adding the water. And add the red bean lastly.
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