Thursday 18 March 2010

Water Chestnut Pudding













Very simple recipe, need only 4 things that are:-

Ingredients:

20pcs Water Chestnut
1300g Water
450g-500g Rock Sugar (this time i used 500g, for me it a bit sweet)
230g Pure Water Chestnut Powder

Methods:

1) Unskin water chestnut and smash it into small pieces. Set aside.
2) Divide water into 2 portions. One portion mixed with rock sugar and boil till melts. The other mixed with water chestnut powder and strain it.
3) When the rock sugar are melts, lower the heat to medium. Than put in water chestnut and follow by the water chestnut powder. Remember continue to stir it till half transperant.
4) Pour in mould and steam for 40mins. I used 3x5" square, than i only steam for 30mins each.

No comments:

Post a Comment